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European Food Safety Authority
European Food Safety Authority

PDF) Scientific opinion on arsenic in food. EFSA panel on contaminants in  the food chain (CONTAM)EFSAEFSA Journal200971351 | Diane Benford -  Academia.edu
PDF) Scientific opinion on arsenic in food. EFSA panel on contaminants in the food chain (CONTAM)EFSAEFSA Journal200971351 | Diane Benford - Academia.edu

Scientific Panel on Contaminants in the Food Chain (CONTAM)
Scientific Panel on Contaminants in the Food Chain (CONTAM)

Scientific Panel on Contaminants in the Food Chain Minutes of the 78th  plenary meeting
Scientific Panel on Contaminants in the Food Chain Minutes of the 78th plenary meeting

Scientific Panel on Contaminants in the Food Chain Minutes of the 66th  plenary meeting
Scientific Panel on Contaminants in the Food Chain Minutes of the 66th plenary meeting

PDF) Scientific opinion on arsenic in food. EFSA Panel on Contaminants in  the Food Chain (CONTAM)
PDF) Scientific opinion on arsenic in food. EFSA Panel on Contaminants in the Food Chain (CONTAM)

EFSA MINUTES OF THE 1st PLENARY MEETING OF THE SCIENTIFIC PANEL ON FOOD  ADDITIVES, FLAVOURINGS, PROCESSING AIDS AND MATERIALS IN
EFSA MINUTES OF THE 1st PLENARY MEETING OF THE SCIENTIFIC PANEL ON FOOD ADDITIVES, FLAVOURINGS, PROCESSING AIDS AND MATERIALS IN

Agreed by the drafting subgroup on 19 April 2012
Agreed by the drafting subgroup on 19 April 2012

Detoxification of cyanide ions (from EFSA CONTAM Panel, 2016) | Download  Scientific Diagram
Detoxification of cyanide ions (from EFSA CONTAM Panel, 2016) | Download Scientific Diagram

SCIENTIFIC OPINION
SCIENTIFIC OPINION

Scientific Panel renewal
Scientific Panel renewal

La EFSA tiene muchos investigadores con conflictos de intereses económicos?  | Gastronomía & Cía
La EFSA tiene muchos investigadores con conflictos de intereses económicos? | Gastronomía & Cía

La EFSA busca nuevos miembros para sus comisiones técnicas y su Comité  Científico
La EFSA busca nuevos miembros para sus comisiones técnicas y su Comité Científico

PDF) Scientific Opinion on Mineral Oil Hydrocarbons in Food EFSA Panel on  Contaminants in the Food Chain (CONTAM)
PDF) Scientific Opinion on Mineral Oil Hydrocarbons in Food EFSA Panel on Contaminants in the Food Chain (CONTAM)

Contaminantes de la Cadena Alimentaria | EFSA
Contaminantes de la Cadena Alimentaria | EFSA

PDF] EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain),  2015. Scientific Opinion on acrylamide in food | Semantic Scholar
PDF] EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain), 2015. Scientific Opinion on acrylamide in food | Semantic Scholar

Scientific Opinion on the risks for animal and public health related to the  presence of T-2 and HT-2 toxin in food and feed1
Scientific Opinion on the risks for animal and public health related to the presence of T-2 and HT-2 toxin in food and feed1

El Dr. Jesús del Mazo elegido como miembro del Panel Científico CONTAM |  Centro de Investigaciones Biológicas Margarita Salas - CIB Margarita Salas
El Dr. Jesús del Mazo elegido como miembro del Panel Científico CONTAM | Centro de Investigaciones Biológicas Margarita Salas - CIB Margarita Salas

PDF] EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain),  2015. Scientific Opinion on acrylamide in food | Semantic Scholar
PDF] EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain), 2015. Scientific Opinion on acrylamide in food | Semantic Scholar

PDF] EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain),  2015. Scientific Opinion on acrylamide in food | Semantic Scholar
PDF] EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain), 2015. Scientific Opinion on acrylamide in food | Semantic Scholar

Parma, 16 04 2013 EFSA/CONTAM/1994 Scientific Panel on Contaminants in the  Food Chain Minutes of the 16th meeting of the Workin
Parma, 16 04 2013 EFSA/CONTAM/1994 Scientific Panel on Contaminants in the Food Chain Minutes of the 16th meeting of the Workin

El refinado del aceite de palma por encima de los 200 grados está detrás de  su
El refinado del aceite de palma por encima de los 200 grados está detrás de su